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A unique look into the traditional knitting cultur

A unique look into the traditional knitting culture of the Selbu region—and an endlessly inspiring pattern resource.

‘Selbu Patterns: Discover the Rich History of a Norwegian Knitting Tradition with Over 400 Charts and Classic Designs for Socks, Hats & Sweaters’ by Anne Bardsgard

Anne Bårdsgård grew up in Selbu and has always had a close relationship with her hometown and its rich knitting history—her relentless interest in the traditional mittens that made Selbu famous worldwide became the groundwork for her first book, the stunning all-in-one historical reference, design compendium and mitten pattern guide Selbu Mittens.

Now she’s back to delve into the wider realm of sweaters, cardigans, socks, and hats with this companion collection: over 450 motifs that can be adapted and combined using any of the foundational garment patterns included, based on extensive and thorough documentation of photographs, drawings, and preserved samples of historical knitted items from Selbu.

The result is a unique and unequaled look into the traditional knitting culture of the Selbu region—and an endlessly inspiring pattern resource.

#NewBook #NewRelease #Socks #Hats #Sweaters #Jumpers #Clothes #Hobbies #Crafts #FashionDesign #Textiles #NorwegianKnitting #NorwegianDesigns #SelbuPatterns #TrafalgarSquare

https://www.quillerpublishing.com/product/selbu-patterns

The true tale of a voyage that broke a man down an

The true tale of a voyage that broke a man down and built him back up, with the help of one special horse.

‘On the Hoof: A 3,800-Mile Adventure: Pacific to Atlantic’ by Jesse McNeil

At 37 Jesse McNeil - at times carpenter, commercial fisherman, dabbler in real estate - decided to buy an untrained horse, make himself into a horseman, and ride all the way across the United States, from the Pacific to the Atlantic Ocean.

A fiercely independent traveler, Jesse had navigated previous coast-to-coast trips - solo journeys by moped, bicycle, and small airplane. This time, however, he had a partner: a five-year-old Tennessee Walking Horse named Pepper. An inexperienced horseman with an equally inexperienced mount, Jesse would quickly discover the immense challenges of his new undertaking. Over the course of eight months and fourteen states - beginning in Oregon and ending on a beach in New Hampshire - he would be tested many times over as he learned not only what it took to keep Pepper safe and healthy, but the true value of qualities that he had once easily dismissed: patience and companionship.

The generosity of strangers, from helpful ranchers and storekeepers to suburban families, shaped the pair's journey east. And while at some points the miles didn't unfold as Jesse hoped, others yielded unexpected events that changed his perspective - and quite possibly, his future. Written with honesty, grit, and grace, On the Hoof captures an arduous voyage that broke a man down and built him back up, with the help of one special horse.

#NewBook #NewRelease #Horses #HorseTraining #HorseRiding #Equestrains #Horsemanship #Adventure #Travelling #Pacific #Atlantic #Memoir #OntheHoof #A3800MileAdventure #PacifictoAtlantic #TrafalgarSquare

https://www.quillerpublishing.com/product/on-the-hoof

Norwegian Mittens and Gloves explores the historic

Norwegian Mittens and Gloves explores the historical and cultural context of each motif accompanying every pattern.

‘Norwegian Mittens & Gloves’ by Annemor Sundbø

One day in 1983, Annemor Sundbø of Kristiansand, Norway, became the owner of a ‘shoddy mill’, a facility designed to process rags, scraps, and other discarded fabric into reusable material. However, Sundbø wasn't interested in running the mill; she was drawn instead to the store of thousands of mittens, gloves and other knitted castaways, bundled into a warehouse on the mill's grounds, awaiting their turn. These well-used discards were in fact a treasure trove of traditional Norwegian patterning and technique, and the beginning of her life-long effort to document, preserve, and reconstruct classic Norwegian designs — dozens of which are assembled here in a timeless collection, now available for the first time in paperback.

Among the traditional Norwegian motifs featured are animals, figures, flowers, hearts, palm and thumb patterns, and border designs, for mittens and gloves. The historical and cultural context of each motif accompanying every pattern are explored. Also included are resources and instructions for understanding pattern repeats and successfully transferring motifs to hats, sweaters and many other items.

#NewBook #NewRelease #Knitting #Mittens #Gloves #Hobbies #Crafts #FashionDesign #Textiles #NorwegianMittensandGloves #TrafalgarSquare

https://www.quillerpublishing.com/product/norwegian-mittens-gloves

🌟🌟Black Friday Sale🌟🌟 🌟🌟50% off

🌟🌟Black Friday Sale🌟🌟

🌟🌟50% off RRP on selected books🌟🌟

Last chance buy for many titles, when they’re gone they’re gone.
So pick up a bargain today!

#BlackFriday #Sale #Reading #Books #PickUpABook #History
http://mvnt.us/m1269523

Striking in the facts it reveals, this book leads

Striking in the facts it reveals, this book leads equestrians into a brave new horse world, where we train horses their way, not ours.

‘From the Horse's Point of View: The (R)Evolution of Training Horses’ by Andrea Kutsch

Horse trainer, researcher, and author Andrea Kutsch presents a remarkably unique book that makes it possible, for the first time, to “see” training and learning from the horse’s point of view. She explores the worldwide evolution in training, from 1884 to the present day. With this history as a backdrop, Kutsch then explains her EBEC (Evidence-Based Equine Communication) and science-based training system. In a fascinating presentation of evidence and experience, she recounts her years doing research with thousands of horses at The Lewitz Stud in Neustadt-Glewe, Germany, the renowned farm owned by European champion Paul Schockemöhle. It was there, Kutsch says, that her “world was turned upside down” as the natural horsemanship techniques she had long studied and employed did not have consistent results.

Kutsch bravely goes on to myth-bust popular assumptions related to typical gestures made by the horse, such as “licking and chewing” and “lowering the head.” She explores how ethograms can be used to map out equine body language and help us attain a clearer sense of the horse’s true perspective.

#NewBook #NewRelease #Horses #HorseTraining #HorseRiding #Equestrains #Horsemanship #FromtheHorsesPointofView #TheREvoluationofTrainingHorses #TrafalgarSquare

https://www.quillerpublishing.com/product/from-the-horses-point-of-view

Out now! 'Farm to Fork: The Challenge of Sustainab

Out now! 'Farm to Fork: The Challenge of Sustainable Farming in 21st Century Britain' by Joe Stanley

"It is, at its core, a love letter from one farmer, to an entire industry" Farmers Guide

About the book:

Food is our most intimate and vital commodity, yet too many of us have lost touch with the reality of where it comes from and how it is produced.

Providing a seasonal tour of a traditional farming year, passionate beef farmer Joe Stanley seeks to bridge this knowledge gap and inform the reader about the journey their food takes before it gets to the plate, revealing the realities of modern agricultural life for a British lowland farmer.

Drawing on a lifetime of experience, he strips observations of the countryside and agricultural practices down to the core of his day-to-day, illustrating how our food is produced and why our farmed landscape looks the way it does. Along the way, he offers insight into his daily routine, such as how crops are planted, why livestock is brought in for winter, and what happens at harvest, while addressing the bigger issues surrounding food standards, sustainability, the environment, rural heritage, trade and the future of agricultural policy outside the EU.

Often undermined as an antiquated pastime, agriculture is actually the core of a £122bn food and farming sector (the UK’s largest manufacturing industry), and Farm to Fork: The Challenge of Sustainable Farming in 21st Century Britain stands as a testament to British farming and the heart that goes into the food our farmers produce, the environmental stewardship they deliver and the landscape they maintain, whether through the assurance of food quality, animal welfare or environmental sustainability.

This is a wonderfully-detailed and candid account of the life of a British farmer — of the highs and lows and lessons learned from a lifetime on the land.

#NewBook #NewTitle #Farming #Food #Agriculture #BritishFarming #Memoirs #QuillerPublishing

http://mvnt.us/m1259740

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